Award-winning cheeses

Award-winning cheeses

The best flavor ever, with artisanal quality

The best flavor ever, with artisanal quality

Award-winning cheeses 2023

Award-winning cheeses 2023

MONTE ROBLES

Premio ORO Concurso ROMA Monte Robles

GOLD

ROME CHEESE COMPETITION

CASTELL MORALES

PLATA Castell Morales

SILVER

WORLD CHEESE AWARDS DE TRONDHEIM 

TRANCÓN IN ‘MANTECA’

Queso Premiado BRONCE Trancon en Manteca

BRONZE

WORLD CHEESE AWARDS DE TRONDHEIM

MONTE VAL

Premio BRONCE Monte Val

BRONCE

WORLD CHEESE AWARDS DE TRONDHEIM

TRANCÓN SEMI-CURED

Premio BRONCE Trancon semicurado

BRONCE

WORLD CHEESE AWARDS DE TRONDHEIM

TRANCÓN IN OLIVE OIL

Premio BRONCE Trancon en oliva

BRONZE

WORLD CHEESE AWARDS DE TRONDHEIM 

MONTE ROBLES

Premio BRONCE Monte Roblesl

BRONZE

WORLD CHEESE AWARDS DE TRONDHEIM

Award-winning cheeses 2022

Award-winning cheeses 2022

MONTE MORALES

Premio ORO LYON Monte Morales

GOLD

CONCOURS DE LYON

TRANCÓN IN ‘MANTECA’

Premio ORO LYON Trancon en Manteca

GOLD

CONCOURS DE LYON

MONTE MORALES

Premio PLATA Monte Morales

SILVER

WORLD CHEESE AWARDS DE GALES

MALENA

Premio PLATA Malena

SILVER

WORLD CHEESE AWARDS DE GALES

MONTE MORALES

Premio PLATA CAMPO Y ALMA Monte Morales

SILVER

GREAT FIELD AND SOUL SELECTION

CASTELL MORALES

Premio PLATA Castell Morales

SILVER

WORLD CHEESE AWARDS DE GALES

TRANCÓN IN ‘MANTECA’

Queso Premiado BRONCE Trancon en Manteca

BRONZE

WORLD CHEESE AWARDS DE GALES

Award-winning cheeses 2019-2021

Award-winning cheeses 2019-2021

TRANCÓN IN ‘MANTECA’

Premio PLATA Trancon en Manteca

SILVER

WORLD CHEES AWARDS DE BÉRGAMO

TRANCÓN IN ‘MANTECA’

Premio PLATA Trancon en Manteca

SILVER

WORLD CHEES AWARDS DE OVIEDO

CASTELL MORALES

Premio BRONCE Castell Morales

BRONZE

WORLD CHEES AWARDS DE OVIEDO

Our latest award-winning cheeses

Our latest award-winning cheeses

Monte Robles

Premio Queso Monte Robles

Gold Medal at the 2023 Rome Cheese Competition and Bronze Medal at the 2023 World Cheese Awards

Castell Morales

Premio Queso Castell Morales

Silver Medal at the 2023 World Cheese Awards (already won at the 2022 World Cheese Awards)

Trancón en Manteca

Premio Queso Trancón

Gold Medal at the 2022 Lyon Cheese Competition and Bronze Medal at the 2023 World Cheese Awards

Milk from sheep from nearby, natural and unaltered pastures

Milk from sheep from nearby, natural and unaltered pastures

Oveja pastando

The best artisanal cheese, since 1920

The best artisanal cheese, since 1920

Our artisan process

Our artisan process

1º) Milk

Leche

1º) Raw sheep's milk is obtained (or mixed with pasteurized cow and goat milk)

2º) Maturation

Maduración

2º) Maturation, for at least two months, in the chambers of our facilities

3º) Curing

Curación

3º) Pure curing or with lard, fine herbs or extra virgin olive oil

4º) Enjoy

Disfrutar

4º) After the entire process, our artisanal cheeses are ready to enjoy.