Quesos Morales S.A. - info@quesosmorales.es - TE: +34 969 320 527 - Ctra. Madrid Valencia, Km 81,800 Tarancón (Cuenca)

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"Monte Val"

 
 

Sheep’s Milk Cheese

 
     
 

 Presentation

 
 

Wheels weighing approximately 2       to 3 kg.

 
   
   
         
         
         
         
                   
  Characteristics  
 

This cheese is made from pasteurized sheep’s milk from ewes raised at small farms which take advantage of the natural foraging resources of the areas where they are located. In this way, the raw material for the cheese is obtained naturally.

The sheep are fed on pasture grasses and herbs from the dry, chalky lands
of Castile-La Mancha where pastures are scarce, which gives the cheese its very unique flavor, finish and characteristic aromas.

 This is a mild cheese with a creamy texture and a light, characteristic finish produced by the pasture grasses and herbs eaten by the sheep.

The ageing period is about 2 months from the time it is manufactured.

 

 
   
   
   
   
   
   
   
   
   
   
     
     
             

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  Home         Our Company          Our Cheeses         Artisanal Production            Where to find us          Contact Us

 
Quesos Manchegos Morales S.A.- info@quesosmorales.es-TE:+34 969 320 527-Ctra. Madrid Valencia, Km 81,800 Tarancón (Cuenca)
 

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